HOME|ABOUT GOWAUSAU.COM|CITY INFORMATION
31 Visitors Online Now
Print E-mail

Restaurants and Food:
Dining in Wausau

Get out of the house and enjoy the best dining Wausau has to offer!

From quaint coffeehouses, sandwich shops and ethnic specialty restaurants to local diners, fast food, elegant steakhouses and popular supper clubs, we’ll do our best to acquaint you with the top spots to grab a bite in Wausau.   

Restaurants, Bars and Dining

Check out our extensive list of restaurants, supper clubs, cafes, bakeries, pubs and bars.


Red Eye Brewing Company

“So many different rooms to dine in, some with fireplaces, soooo cozy and inviting.”

Cuisine: American
612 Washington Street, Wausau, WI 54403-5439
(715) 843-7334 | www.redeyebrewing.com

2510 Restaurant 

“The perfect place for a mix of classy food, pub food, good drink, and relaxed atmosphere.”

Cuisine: American
2510 Stewart Ave, Wausau, WI 54401-4161
(715) 845-2510

Carmelo's

“Best Fish Fry in Wausau - Best View”

Cuisine: Italian
3607 North Mountain Road, Wausau, WI 54401
(715) 845-5570 | www.foodspot.com/Carmelos

The Wright Place on 6th

“Fun, great chef, good wine list for Wausau”

901 North 6th Street, Wausau, WI 54401
715.848.2345 | www.wrightplaceon6th.com/

Back When Cafe

“Wonderful Dining Experience!”

606 3rd St., Wausau, WI 54401
715-848-5668

 

 

 
Recipe of the Day
From The Kitchen
  • Why No Americans Has Won France's Bocuse d'Or
    Some of the nation's finest chefs spent a recent weekend at the Culinary Institute of America in New York competing in a culinary challenge. The winner goes on to represent the United States at the Bocuse d'Or in France next year. No American has ever come close to winning that contest.
  • California's Stevia Growers Bet On Fast Track To Sweetener Success
    The first big fields of stevia ever grown in the U.S. will spout this summer in California's Central Valley. One company is trying to turn this semiwild, zero-calorie plant into an industrial crop at Silicon Valley speed.
  • Sturgeon Scarcity Affects More Than Caviar
    Sturgeon have been swimming around for more than 200 million years, but their eggs are sought after for caviar. This week, the National Marine Fisheries Service placed the Atlantic sturgeon on its endangered species list. Guest host David Greene speaks with Dr. Ellen Pikitch, executive director of the Institute for Ocean Conservation Science at Stony Brook University.